2 (8 ounce) packages refrigerated crescent rolls
1/4 pound salami
1/4 pound cooked ham
1/4 pound pepperoni sausage
8 slices Provolone cheese
8 slices Swiss cheese
3 eggs, beaten
2 tablespoons grated Parmesan cheese
1. Preheat oven to 350 degrees F.
2. Cover bottom of a 9x13 inch baking dish with 1 package crescent rolls. Layer salami, ham and pepperoni. Cover meat with a layer of Provolone cheese and Swiss cheese. Spread 1/2 of the beaten eggs over the cheese. Top with second package of crescent rolls. Brush with remaining beaten eggs and sprinkle with Parmesan cheese.
3. Bake uncovered in the preheated oven for 25 minutes. Cover with foil, and bake for another 10 minutes. Cut into squares.
- contributed by Cherise W., New York, NY
Photo Party Favors Home Back to Recipe Index
Photo Party Favors located at www.photo-party-favors.com holds no copyright on these recipes. We are not responsible for their accuracy, availability, or any copyright infringement the source of this recipe may cause. Please do not contact us with questions about the recipe. If the email address of the person who submitted the recipe is noted, you may direct questions to that person.