2 cups (1 pint) sour cream
1 package (1 1/4 ounces) taco seasoning mix
1/4 cup shredded cheddar cheese
1/4 cup thick and chunky salsa
1. In a medium bowl, stir together sour cream and taco seasoning; mix until they are well blended.
2. Mince scallions and chop cheddar cheese into small bits. Stir into seasoned sour cream. Mix in salsa; use mild or medium, depending upon your preference.
3. Cover and refrigerate until it's time to serve.
- contributed by Cissy K. Verona, NJ
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